Shrimp cooked in lemon and combined with cucumber, red onion and hot green or hot red sauce.
3 tacos with carne asada, onion, cilantro, and cheese. served with cucumber, avocado, and stew onion and fried chile.
Coconut bowl filled with a combination of seafood such as: Cooked shrimp, ceviche, aguachiles, octopus, tomato, onion and cucumber dipped in a culichi sauce and served with cucumber slices with tajin chile.